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She is not issuing matronly instructions like Delia; she is merely making sisterly suggestions".Lawson said of the US release, "In the UK, my viewers have responded to the fact I'm trying to reduce, not add to, their burden and I'm looking forward to making that connection with Style viewers across the US".Nigella Lucy Lawson (born 6 January 1960) is an English journalist, broadcaster, television personality, gourmet, and food writer. After graduating from Lady Margaret Hall, Oxford University, Lawson started work as a book reviewer and restaurant critic, later becoming the deputy literary editor of The Sunday Times in 1986.She is the daughter of Nigel Lawson, a former Chancellor of the Exchequer, and Vanessa (née Salmon) Lawson, whose family owned the J. She then embarked upon a career as a freelance journalist, writing for a number of newspapers and magazines.She hosted the Food Network's Nigella Feasts in the United States in 2006, followed by a three-part BBC Two series, Nigella's Christmas Kitchen, in the UK, which led to the commissioning of Nigella Express on BBC Two in 2007.Her own cookware range, Living Kitchen, has a value of £7 million, and she has sold more than 3 million cookery books worldwide to date.The first two episodes secured the second highest ratings of the week for BBC Two, with the first episode debuting with a strong 3.5 million.Her influence as a food commentator was also demonstrated in late 2006, when after she had lauded goose fat as being an essential ingredient for Christmas, sales percentages of the product increased significantly in the UK.
They both remarried: her father that year to a House of Commons researcher, Therese Maclear (to whom he was married until 2008), and her mother, in the early 1980s, to philosopher A. Ayer (they remained married until her mother's death).Lawson's cookbook Kitchen: Recipes from the Heart of the Home (2010) is a tie-in with the TV series "Nigella Kitchen." This was shown in the UK and on the Food Network in the United States.Nigellissima: Instant Italian Inspiration was released in 2012.In 1999, she hosted her own cooking show series, Nigella Bites, on Channel 4, accompanied by another best-selling cookbook.Nigella Bites won Lawson a Guild of Food Writers Award; her 2005 ITV daytime chat show Nigella was met with a negative critical reaction and was cancelled after attracting low ratings.
In 1998, she brought out her first cookery book, How to Eat, which sold 300,000 copies and became a best-seller.